York Restaurant Week 2024
By Jolie Whittingham
Jolie Whittingham reveals the best food offers in preparation for Restaurant Week
The Student Guide to Studying Hotspots On and Off-campus
By Alexis Sturgeon
Alexis Sturgeon (She/Her) shares where you can romanticise your day-to-day studies at York
Food and Drink in York for Students
Jolie Whittingham shares the best food and drink spots in York for students new to the city
The Christmas range at Hotel Chocolat is here!
By Savannah Taylor
Savannah Taylor indulges in a delicious selection from Hotel Chocolat's Christmas event
Sink a Pint with the Paranormal: York’s Most Haunted Pubs
By Annie Woodiwiss
Annie Woodiwiss invites you to explore three of York's spookiest pubs
Stirring Up Nostalgia: '60s Kitchens
Jolie Whittingham shares her pick of classic British recipes for Nouse's 60th Anniversary
From Munich to York: SPARK’s Oktoberfest Weekend
Jolie Whittingham recaps the history of Oktoberfest and reviews SPARK's weekend of celebration
Leeds Festival Food Review
By Alexandra Pullen and Grace Clift
Alexandra Pullen and Grace Clift walk you through the choices on offer at Leeds Fest 2024
The Problem with Nestle
By Grace Clift
Grace Clift uncovers the controversies and crimes surrounding the world’s largest food and beverage company, and considers their ethical output.
All you need to know about wine: for students, from an expert
Grace Clift speaks to certified wine expert Catherine Fielden about all the most important things to know, to enter the world of wine lovers
SPARK: York Hosts Relaunch Party to Celebrate New Summer Makeover
By Nadia Sayed
SPARK: York set to host relaunch party in celebration of the venue's summer makeover.
Visiting the York City Centre vegetarian hotspot: Goji Cafe
Grace Clift (she/her) gives us a run down on her experience at the vegetarian Goji Cafe in York
Nouse’s Guide to Navigating Exercise at University
Nadia Sayed (she/her) gives her top tips for how to keep healthy as a Fresher.
Sipping in the sunshine: easy summer cocktail recipes
By Katy Leverett
Katy Leverett (she/her) recommends some delicious cocktail and mocktail recipes to try out in the sun
Meet Yorks newest culinary Remedy for our planet
By Emma McGreevy
Emma McGreevy (she/her) interviews the owner of Remedy, Fossgate’s Vegan and Planet Friendly eatery
Five ways to eat well with rising food prices
By Henry Howard
Henry Howard gives his advice to students interested in finding unique shortcuts to cutting down their food bills
Recipe: Tomato and Anchovy Pasta
This cheap and easy pasta is packed full of flavour, and can be eaten hot or cold. It also is great for batch cooking to save time on busy days
‘Take a break, have a pancake’ – Pancake Tuesday
Emma McGreevy (she/her) presents her favourite pancake recipes and places in York to make the most out of this Pancake Tuesday.
Slow Cookers: the student alternative to the air fryer
By Katy Leverett and Megan Stoker
Megan Stoker (she/her) and Katy Leverett (she/her) discuss the benefits of slow cookers for students
Tackling the pressures of diet culture this New Year
Emma McGreevy (she/her) offers her advice for breaking up with diet culture and it’s expectations
The power of social media: reviewing the viral “Humble Crumble” in Borough Market, London
Katy Leverett (she/her) reviews Humble Crumble, the viral Borough Market stall specialising in all types of Crumble, and can confirm it is definitely worth the hype
Winter warmer recipes
By Katy Leverett and Emma McGreevy
Muse Editor, Katy Leverett and Emma McGreevy's simple and delicious recipes to keep you warm this winter.
Review: Sylhety Lounge
By Alex Chase
Alex Chase (he/him) reviews Sylhety Lounge: The Best Bangladeshi in Badger Hill.
Review: Vitoria
Emerging ‘Vitorius’! Alex Chase (he/him) reviews one of York's newest Italian restaurants.
Review: The Chopping Block, delicious food & Great Value
Henry Howard (He/Him) reviews York’s Highly regarded Anglo-French restaurant, and he’s really quite impressed
Review: Pho, fragrant Vietnamese food on our doorstep
Emma McGreevy (she/her) reviews York’s newly openned Pho, where value for money and fresh ingredients is priority
Blue Barbakan Review: “A frugally appetising option"
Henry Howard reviews York’s premier Polish restaurant on Fossgate where value for money is the saving grace
‘Pumpkin spice and everything nice’ this autumn in York
Emma McGreevy gives her guide to York's best autumnal activities and treats.
Coping with soaring food prices: the ‘Cost of Living Crisis’
Emma McGreevy offers students her advice on how to manage rising food prices, while still eating and drinking well
The Ultimate Guide to York’s Cafes and Restaurants
Not sure where to eat out in the city? Emma McGreevy recommends some of her favourite cafes and restaurants to try out
Quick and Easy Student Recipes
Not sure what to cook? Emma McGreevy recommends some of her favourite recipes to kickstart your cooking in first year
Chablis and ‘Lashings of Ginger Beer’: The Perfect Summer BBQ
Henry Howard presents his guide on how to finesse and encapsulate the spirit of the perfect summer barbeque
A Street Party Fit for a Queen: Jubilee Food & Drink Essentials
By Tabitha Kaye
Tabitha Kaye discusses the history of Jubilee treats and how to transform your own parties into a royal affair
Food and Drink's Top Five Exam Season Stress-Busting Cocktails
The Food and Drink team at Nouse offer their suggestions on Summer cocktails to help you through the final push
History in the Baking: A Sweet Guide to ‘Brownie-Tok’
Tabitha Kaye gives an overview of the trending brownie-bakers of Tik Tok and the success of small confectionery businesses
Cocoa Joe’s: Not Your Average Joe - Interviewing Local Business
By Sophie Burton
Sophie Burton talks to local business Cocoa Joe’s about their growing presence in York’s famous chocolate scene
